How to Prepare Your Staff for the Holiday Rush

The following article, “How to Prepare Your Staff for the Holiday Rush” from Restaurant Insider, gives advice to restaurant owners and management on how to help your employees be ready for the busy holidays in the restaurant industry.

Ah, the holidays — for most, it’s a time of seasonal cheer, gift shopping and spending time with loved ones. For those in the restaurant and events industries, it’s often a chaotic time too. But while there are bound to be surprises, having a well-prepared staff can take loads of stress out of the equation.

Below, we’re breaking down a few ways you can prepare your staff for the holiday rush to make this time a success for you, your team and your venue.

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